Ingredients

INGREDIENTS: HEARTH SUB ROLL: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Palm Oil , Yeast, Salt, Dough Conditioner (Wheat Flour, Diacetyl Tartaric Acid Esters of Mono-Diglycerides [Datem], Contains 2% or Less of: Soybean Oil, Enzymes [Wheat], Ascorbic Acid [Vitamin C], L-Cysteine Hydrochloride), Dough Conditioner (Water, Monoglycerides, Contains 2% or Less of: Preservatives [Propionic Acid, Phosphoric Acid]), Dry Malt, Dough Conditioner (Calcium Sulfate, Wheat Starch, Wheat Flour, Contains 2% or Less of: Enzymes [Wheat], Salt), Calcium Propionate, Degermed Yellow Corn Meal. FULLY COOKED HAM WATER ADDED: Ham Cured With Water, Dextrose, Contains 2% or Less of Salt, Sodium Lactate, Potassium Lactate, Modified Food Starch, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Smoke Flavoring, Sodium Nitrite. FULLY COOKED OVEN ROASTED TURKEY BREAST: Turkey Breast, Turkey Broth, Dextrose, Salt, Sodium Lactate, Modified Food Starch, Tapioca Starch, Carrageenan, Sodium Phosphate, Sodium Diacetate. FULLY COOKED ROAST BEEF WITH NATURAL JUICES: Beef, Water, Contains 2% or Less of Potassium Lactate, Salt, Natural Flavoring, Sugar, Sodium Phosphate, Sodium Diacetate. SWISS CHEESE: Swiss Cheese (Cultured Part Skim Milk, Salt, Enzymes, Natamycin (A Natural Mold Inhibitor)), Soy Lecithin (Non-Sticking Agent). CHEDDAR CHEESE: Cheddar Cheese (Cultured Pasteurized Milk, Salt, Annatto, Enzymes, Natamycin (A Natural Mold Inhibitor)), Soy Lecithin (Non-Sticking Agent). CONTAINS: WHEAT, MILK, SOY